Description: ECOCERT certified organic cocoa extract. It has been known for its antioxidant, energizing and photo-protecting properties but is also effective for anti-cellulite and slimming processes.
CAS: 56-81-5, 7732-18-5, 504-63-2, 84649-99-0
INCI Name: Glycerin, Water, Propanediol, Theobroma Cacao (Cocoa) Extract
Properties: It is recommended to formulate cosmetic products for the skin and hair against oxidative processes, the regulation of adipose tissue and the stimulation of general blood flow.
Use: Add to water phase of emulsions. Typical use level Use level: 0.5 - 5%. For external use only.
Applications: Anti-aging, anti-cellulite products, anti-oxidant creams and lotions.
Country of Origin: Spain
Raw material source: Theobroma Cacao (Cocoa) plant
Manufacture: Extract obtained from Theobroma Cacao (Cocoa) plant. Dissolved in glycerin, water, and propanediol
Animal Testing: Not animal tested
GMO: GMO-free
Vegan: Does not contain animal-derived components
