Olive Milk

Description: Olive Milk is an extract of the leaves and fruits of Olea europaea L., which contain olive lipids, proteins and sugars as an emulsion.

CAS: 7732-18-5, 8060-29-5, 8001-25-0, 57-55-6, 61788-85-0, 31566-31-1, 84604-14-8, 8001-21-6, 122-99-6, 24634-61-5, 532-32-1

INCI Name: Water, Olea Europaea (Olive) Leaf Extract, Olea Europaea (Olive) Fruit Oil, Propylene Glycol, PEG-60 Hydrogenated Castor Oil, Glyceryl Stearate

Properties: It can be incorporated into a variety of cosmetic formulations and applications including anti-aging, hair color protection, anti-irritant, moisturizer, skin soother and sun protective products

Use: Add to water phase of emulsions. Typical use level Use level: 0.5 - 5%. For external use only.

Applications: anti-aging, hair color protection, anti-irritant, moisturizer, skin soother and sun protective products.

Country of Origin: Spain

Animal Testing: Not animal tested

GMO: GMO-free, but not certified

Vegan: Does not contain animal-derived components