Saccharomyces Ferment

Description: Liquid ferment derived from the fermentation of vegetable feedstock. Contains enzymes such as hydrolases, de-esterases, reductiveases, and oxidases that provide bio-conversion of a wide range of malodorous substances. Saccharomyces ferment is rich in amines, mercaptans, esters, aldehydes, thiols and alcohols. Clear to slightly hazy liquid. ph 3-5. Water-soluble.

CAS: 8013-01-2

INCI Name: Saccharomyces ferment, glycerin

Use: Typical use level 0.5- 5% (usual concentration for stick deodorants is 2-3%). Add to the water phase of emulsions. For external use only.

Applications: Deodorants, baby and foot care, feminine hygiene, household products, liquid and bar soap, pet care products, depilatories, permanent wave solutions and cosmetic base odor neutralization.

Country of Origin: USA

Raw material source: vegetable feedstock

Manufacture: Fermentation of vegetable feedstock.

Animal Testing: Not animal tested

GMO: GMO free but not certified

Vegan: Does not contain animal-derived components

Documents: SDS, Fact Sheet, Sample Recipe, Certificate of Analysis