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Hyaluronic Acid SLMW
Description
            
            Description
        
        
            Hyaluronic acid (sodium hyaluronate) is a natural polysaccharide (sugar) that occurs in body tissues including the skin providing hydration, stability, lubrication. The SLMW (super low-molecular-weight) form is made by enzymatically cleaving high-molecular weight hyaluronic acid into small fragments. Molecular weight 8-20kDa. Shelf-life up to 2 years if stored protected from humidity, sunlight and microbial contamination.
        
    
            Benefits
        
        - One of the most powerful moisturizing agent available n
 - Smaller molecules enhance skin penetration providing smoothness and softening to the skin
 - Excellent anti-wrinkle effects
 - Ideal ingredient after peelings, soothes irritated skin
 
            Use
        
        
            Typically used at 0.1-10%, a higher percentage is possible because the Low-molecular weight HA does not gel like the HMW-Hyaluronic acid. It may still clump and therefore needs to be mixed very well. Adding some glycerin or using a high-shear mixer is recommended to avoid clumping. The consistency of the powder is less "fluffy" than compared to the regular high molecular hyaluronic acid. There is no thickening effect like with the high molecular hyaluronic acid, making a higher concentration easier to deal with.
        
    
            Applications
        
        
            Hydrating, moisturizing creams & lotions, anti-aging & anti-wrinkle products, pre/after sun lotions, protecting / nourishing & moisturizing skin care products, products for sensitive or dry skin.
        
    Details
            
            CAS
        
        
            9067-32-7
        
    
            INCI
        
        
            Sodium hyaluronate
        
    
            composition
        
        
            Sodium hyaluronate
        
    
            Purity Grade
        
        
            No purity grade applicable
        
    
            Appearance
        
        
            Off-white odorless, fluffy powder
        
    
            Solubility
        
        
            Water-soluble
        
    
            Preservation
        
        
            Preservative-free
        
    
            Storage
        
        
            Store in a closed container at a dry place at room temperature
        
    
            Country of Origin
        
        
            China (ISO certified factory)
        
    
            Raw Material Source
        
        
            Glucose, soy peptone and yeast extract
        
    
            Manufacture
        
        
            Hyaluronic acid is produced biotechnologically through microbial fermentation with the aid of yeast extract and peptones and serums. The high-molecular weight hyaluronic acid is then further enzymatically cleaved into smaller fragments.
        
    
            Animal Testing
        
        
            Not animal tested
        
    
            GMO
        
        
            GMO-free
        
    
            Vegan
        
        
            Does not contain animal-derived components
        
    
            HS Code
        
        
            3304995000
        
    Documents
            
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