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Olive Hydroxytyrosol
Description
Description
Olive Hydroxytyrosol is a water-soluble olive-derived antioxidant rich in hydroxytyrosol. It is obtained through upcycling process from olive fruit by-products and designed to deliver strong antioxidant, soothing, and well-ageing benefits. The material is suitable for sensitive skin formulations and aligns with natural and sustainable product positioning.
Benefits
- Strong antioxidant protection against oxidative stress
- Helps visibly reduce wrinkles e.g. crow's fee, and signs of aging
- Supports collagen activity, firmness, and elasticity
- Soothes sensitive or irritated skin
- May help skin from UV- and pollution-related damage
Use
Add during the cool-down / final formulation step. Recommended use level: 0.1–0.5%. For external use only.
Applications
Creams, serums, moisturizers, sunscreens, body lotions, hand creams, lip care
Details
CAS
84012-27-1, 77-92-9, 5949-29-1
INCI
Olea Europaea (Olive) Fruit Extract (and) Citric Acid
composition
Olea Europaea (Olive) Fruit Extract, Citric Acid
Appearance
Yellow gold to amber liquid
pH Value
pH range: 2-3
Solubility
Soluble in water & alcohol
Storage
Store in a cool, dry and dark environment
Country of Origin
Switzerland
Raw Material Source
Olea Europaea (Olive) Fruit Extract is derived from olive pomace. Citric acid is plant-derived carbohydrate fermentation
Manufacture
This ingredient is obtained through a sustainable extraction process. Olive vegetation water, naturally rich in polyphenols, is separated, filtered, and passed through a column to selectively capture bioactive compounds.. The extract is then gently filtered and concentrated to maintain its antioxidant properties, resulting in a high-quality, naturally sourced ingredient.
Animal Testing
Not animal tested
GMO
GMO-free
Vegan
Does not contain animal-derived components
HS Code
130219
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